Herb Bread Stuffing

Yield: 12 Servings
Categories:
1/2tsOlive oil
1 1/2cMushrooms; sliced
1cOnions; chopped
1Stalk celery; chopped
2Chicken bouillon cube
1cWater; boiling
8cBread crumbs
3/4tsSage
3/4tsThyme
1tsSalt
1/2tsParsley
1/4tsGarlic powder
1/4tsBlack pepper
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