Herb Chickpeas and Carrots
| Yield: | 1 Servings |
| Categories: |
| 1 | ts | Olive oil |
| 1/4 | c | Chopped onion |
| 1/4 | c | Sliced celery |
| 2 | md | Carrots thinly sliced |
| 1 | cn | Chickpeas or garbanzo beans-rinsed-drained |
| 1/4 | c | Italian salad dressing; (little more if desired) |
| 1 | ds | Pepper |
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