Herb Crusted Parmesan Bread
| Yield: | 1 Servings |
| Categories: | Breads |
| PATTI - VDRJ67A | ||
| 1 | lb | Loaf frozen bread dough |
| Butter or margarine; melted | ||
| Flour | ||
| 3 | tb | Parmesan cheese |
| 1 | ts | Dried chevril leaves |
| 1/2 | ts | Caraway seeds |
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| Yield: | 1 Servings |
| Categories: | Breads |
| PATTI - VDRJ67A | ||
| 1 | lb | Loaf frozen bread dough |
| Butter or margarine; melted | ||
| Flour | ||
| 3 | tb | Parmesan cheese |
| 1 | ts | Dried chevril leaves |
| 1/2 | ts | Caraway seeds |