Herbal Chicken
Yield: | 4 Servings |
Categories: | Poultry |
4 | Chicken breast halves | |
Lemon juice | ||
Parsley | ||
1/2 | c | Oil |
2 | tb | Lemon juice |
1 | tb | Chopped parsley |
1 | tb | Chopped watercress |
1 | tb | Chopped green onion |
1 | ts | Savory |
1 | ts | Dill weed |
1 | ts | Tarragon |
1 | ts | Chervil |
1/4 | ts | (equivalent) artificial sugar |
1 1/2 | ts | Salt |
Freshly ground black pepper | ||
2 | Hard-boiled eggs; chopped |
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