Herbed Anchovy Dressing (Salsa Boquerone

Yield: 8 Servings
Categories:
1smOnion; minced
1Clove garlic; minced
1/4tsBasil
1/4tsThyme
1tsWorcestershire sauce
1tbTomato catsup
1/4tsOregano
1cnAnchovy fillets; with oil
1/3cWine vinegar
Pepper to taste
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