Herbed Bread Stuffing
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Chopped celery ( with leaves) |
| 1/4 | c | Finely chopped onion ( about 1 small) |
| 1/3 | c | Margarine or buffer |
| 3 | c | Soft bread cubes (about 5 slices bread) |
| 1/2 | ts | Dried sage leaves |
| 1/4 | ts | Salt |
| 1/4 | ts | Dried thyme leaves |
| 1/8 | ts | Pepper |
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