Herbed Cheese Tarts
| Yield: | 24 Servings |
| Categories: | Appetizers |
| 1/3 | c | Fine dry bread crumbs or finely crushed zwieback |
| 8 | oz | Pkg cream cheese, softened |
| 3/4 | c | Cream-style cottage cheese |
| 1/2 | c | Shredded Swiss cheese |
| 1 | tb | All-purpose flour |
| 1/4 | ts | Dried basil, crushed |
| 1/8 | ts | Garlic powder |
| 2 | Eggs |
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