Herbed Pasta Primavera
| Yield: | 4 Servings |
| Categories: | Pasta |
| 6 | oz | Linguine |
| 1 | c | Water |
| 2 | ts | Cornstarch |
| 2 | ts | Instant Vegetable Bouillon Granules |
| 1 | tb | Olive Oil |
| 2 | Cloves Garlic; Minced | |
| 8 | oz | Asparagus; Fresh, Cut In 1" Pieces |
| 2 | md | Carrots; Thinly Biased Sliced |
| 1 | md | Onion; Chopped |
| 1 | pk | 6 Ounce pk Frozen Pea Pods; Thawed And Drained |
| 2/3 | c | Almonds; Sliced |
| 1/4 | c | Parsley; Snipped |
| 2 | tb | Basil; Fresh, Snipped |
| 1/4 | ts | Pepper |
| 1/3 | c | Parmesan Cheese; Grated |
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