Herbed Potato Turnovers
| Yield: | 1 Servings |
| Categories: | Bread Machine, Breads |
| 1 | tb | Dry yeast |
| 2 1/4 | c | Bread flour |
| 1 | tb | Dried Thyme; Leaves |
| 1 | tb | Dried rosemary |
| 1/2 | tb | Salt |
| 1/4 | c | Nonfat yogurt |
| 3/4 | c | Water |
| Filling: | ||
| 2 | c | Red potatoes; diced |
| 1 | Frozen peas; small box | |
| 1/2 | Onion; diced | |
| 1 1/2 | tb | Curry powder |
| Salt and pepper; to taste | ||
| 2 | Garlic cloves; minced |
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