Herbed Spinach Bake
| Yield: | 16 Servings |
| Categories: | Spinach, Holidays, Side dishes |
| 2 | pk | (10 oz.) frozen chopped spinach |
| 2 | c | Cooked rice |
| 2 | c | Shredded cheddar cheese, (8 oz. ) |
| 4 | Eggs, beaten | |
| 2/3 | c | Milk |
| 1/4 | c | Butter or margarine, softened |
| 1/4 | c | Chopped onions |
| 2 | ts | Salt |
| 1 | ts | Worcestershire sauce |
| 1 | ts | Ground thyme |
Advertisement