Herbed Summer Vegetables
| Yield: | 1 Batch |
| Categories: | Vegetables, Side dishes |
| 1/4 | c | Mixed fresh herbs* |
| DIVIDER | -- loosely packed | |
| 8 | oz | Feta cheese |
| 3 | tb | Olive oil |
| 1 | lb | Yellow patty-pan squash |
| DIVIDER | -- trimmed, cut vertically | |
| DIVIDER | -- in 1/4" thick slices | |
| 8 | oz | Green beans; trimmed |
| DIVIDER | -- cut diagonally | |
| DIVIDER | -- in 1/2" pieces | |
| 1 | lb | Tomatoes*; cored |
| DIVIDER | -- coarsely chopped | |
| Salt and pepper; to taste | ||
| 1/4 | c | Fresh dill; loosely packed |
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