Herman Starter White Bread
| Yield: | 95 Servings |
| Categories: | Breads |
| 1 1/2 | c | Milk |
| 2 | tb | Solid vegetable shortening |
| 1 1/2 | ts | Salt |
| 1 | pk | Dry yeast, dissolved in 1/4 warm water |
| 1 | c | Herman sourdough starter at room temperature |
| 5 | To 6 cups bread flour |
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