Herman's Corn Bread Stuffing
| Yield: | 1 Servings |
| Categories: | Poultry, Meats, Rice |
| 1/2 | c | Butter |
| 5 | Shallots, chopped | |
| 1 | lg | Onion, chopped |
| 1/4 | lb | Chicken livers, chopped |
| 1/2 | c | Pine nuts, toasted |
| 1/4 | c | Sliver almonds, toasted |
| 1 | cl | Garlic, minced |
| 1/2 | c | Dry white wine combined with |
| 1/4 | c | Chopped dried apricots and |
| 1/4 | c | Raisins |
| 1 | Herbed Corn Bread (recipe), crumbled | |
| 1 | c | Cooked rice |
| 1 | lb | Can whole chestnuts, drained |
| 1/4 | c | Honey |
| 1 | Tart apple, cored, chopped | |
| 1 | ts | Ground ginger |
| 1 | ts | Dried basil |
| 1/2 | ts | Allspice |
| 1/2 | ts | Dried thyme |
| 1/2 | ts | Dried oregano |
| Salt and fresh ground pepper |
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