Hermits #2
| Yield: | 24 Servings |
| Categories: | Cookies |
| 1/2 | c | Margarine; (1 stick) |
| 2/3 | c | Brown sugar |
| 2 | lg | Eggs |
| 2 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 1/4 | ts | Salt |
| Dry sugar substitute equal to 1/4 cup sugar | ||
| 1 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| 1/4 | ts | Ginger |
| 1/4 | c | English walnuts; chopped |
| 1/4 | c | Raisins |
| 1/4 | c | Water at room temperature |
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