Hey Hey Sauerkraut Balls
Yield: | 1 Servings |
Categories: | Appetizers |
1/2 | lb | Sausage, bulk |
1/4 | c | Onion; chopped |
1 | cn | Sauerkraut; 16 ounce |
2 | tb | Bread crumbs; fine, dry |
4 | oz | Cream cheese; softened |
2 | tb | Parsley; finely snipped |
1 | tb | Sweet hot mustard |
ds | Garlic salt | |
ds | Pepper | |
1/3 | To 1/2 cup all-purpose flour | |
2 | Eggs | |
2 | tb | Water |
1/3 | To 1/2 cup fine dry bread crumbs | |
Cooking oil for deep fat frying |
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