High Plains Jerky
| Yield: | 6 Servings |
| Categories: | Chile peppers, Smoker, Beef, Grilling |
| 1 | lb | Top round steak |
| Jerky Marinade | ||
| 1/2 | c | Worcestershire sauce |
| 1/2 | c | Soy sauce |
| 1/4 | c | Brown sugar |
| 4 | Cloves garlic | |
| 2 | ts | Fresh ground black pepper |
| 2 | ts | Ground dried red chile; New Mex, or Ancho |
| 1 | ts | Onion powder |
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