Hillbilly Jambalaya
| Yield: | 1 Servings |
| Categories: | Cajun, Jambalaya, Rice |
| 12 | lb | Rice |
| 24 | lb | Chicken; cut up |
| 12 | lb | Sausage; sliced |
| 10 | lb | Onions; chopped |
| 1 | Stalk celery; chopped | |
| 2 | bn | Green onions; chopped |
| 1/2 | c | Kitchen bouquet? |
| 1/2 | c | Salt |
| 2 | tb | Garlic powder |
| 2 | tb | Accent? seasoning |
| 2 | tb | Cayenne pepper |
| 2 | tb | Black pepper |
| 1/2 | c | Worcestershire sauce |
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