Hoi Tohd (Fried Mussels)
| Yield: | 1 Servings |
| Categories: |
| 1 | kg | Mussels |
| 1 | c | Tua phak yao (long beans), cut into 1 inch pieces (optional) |
| 1 | c | Tua ngok (bean sprouts) (optional) |
| 1/2 | c | Hom daeng (shallots), thinly sliced |
| 2 | tb | Kratiem (garlic), minced |
| 1 | tb | Nam prik pao (toasted chilis in bean oil) |
| 1 | tb | Prik ki nu daeng (red birdseye chilis), thinly sliced |
| 1 | ts | Nan tan sai daeng (brown granulated sugar) |
| 1 | ts | Prikthai (black pepper), freshly ground |
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