Holiday Lentil Loaf - Elisabeth Freeman
| Yield: | 1 Servings |
| Categories: |
| 1 | sm | Onion |
| 1 | Clove garlic | |
| 2 | Stalks celery | |
| 2 | ts | Sage |
| 3 | c | Cooked lentils |
| 3 | c | Cooked wild rice (you can use a wild rice/brown rice mix here too) |
| 1/2 | c | Chopped walnuts |
| 1/4 | c | Whole wheat breadcrumbs |
| 2 | tb | Vinegar |
| 2 | Egg equivalents | |
| 2 | tb | Whole wheat flour |
| Fresh ground black pepper and sea salt |
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