Holiday Pumpkin Muffins
| Yield: | 12 Servings |
| Categories: | Muffins, Breads |
| 2 | c | All-purpose flour |
| 1/2 | c | Firmly backed lt-brown sugar |
| 1/4 | c | Granulated sugar |
| 2 | ts | Backing soda |
| 1 | ts | Pumpkin pie spice |
| 1 | Egg | |
| 3/4 | c | Canned solid-pack pumpkin |
| 1/2 | c | 75% vegetable oil spread, |
| Melted | ||
| 1/2 | c | Buttermilk |
| Confectioners' sugar glaze | ||
| 1 | c | Confectioner's sugar |
| 1 1/2 | tb | To 2 T milk |
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