Holiday Toffee Cakes
| Yield: | 45 Servings |
| Categories: | Cookies |
| 2 | pk | Chocolate covered toffee pieces; 1/2 cup |
| 3/4 | c | Butter or margarine |
| 1/3 | c | Sugar |
| 1 | tb | Milk |
| 2 | ts | Vanilla extract |
| 2 1/4 | c | All-purpose flour |
| 1/2 | c | Semisweet chocolate chips |
| 2 | ts | Shortening |
Advertisement