Home-Cured Corned Beef

Yield: 4 Servings
Categories: Preserves, Beef, Sausage
4lbBeef roast
4tbCuring salt
6Garlic cloves; peeled
3Bay leaves
1/8tsWhole cloves; (3)
2tbWhole coriander seeds
2tbWhole peppercorns
1tbWhole mustard seeds
1/4cBrown sugar
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