Home-Made Seitan

Yield: 1 Servings
Categories:
PART 1
6cWater
1/2cSoy sauce
1Onion, sliced
2Cloves garlic, minced
2Bay leaves
Pepper to taste
PART 2
2tbNutritional (good-tasting) yeast flakes
2tbWheat flour
1/2tsOnion powder
1/4tsGarlic powder
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