Home-Smoked Chipotles Adobado
| Yield: | 1 Servings |
| Categories: | Seasonings |
| 1 1/4 | lb | Red-ripe Jalapeno chiles; with stems |
| 1/2 | c | Dried red New Mexico chile puree or commercial chile paste; such as Santa Cruz |
| 1/3 | c | Water |
| 2 | tb | Tomato paste |
| 2 | tb | Cider vinegar |
| 1 | tb | Packed dark brown sugar |
| 1 | Clove fresh garlic; peeled and crushed | |
| 1/4 | ts | Salt |
Advertisement