Home-Style Corn Bread
| Yield: | 12 Servings |
| Categories: |
| Vegetable Oil Cooking Spray | ||
| 2 | Ears Corn or 1 1/3 cup Frozen Corn; thawed | |
| 2 | c | All-purpose Flour |
| 1 1/2 | c | Cornmeal |
| 2 | tb | Baking Powder |
| 1 | ts | Salt |
| 1 1/3 | c | Milk |
| 1/2 | c | Butter; melted |
| 2 | Whole Eggs | |
| 2 | tb | Honey |
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