Homemade Potato Soup
| Yield: | 1 Servings |
| Categories: | Soups, Slow Cooker, Vegetables |
| 6 | Potatoes; pared; cut in bite-size pieces | |
| 2 | Leeks; washed; sliced | |
| 2 | Onions; chopped | |
| 1 | Carrot; scraped; sliced | |
| 1 | Stalk celery; sliced | |
| 4 | Chicken bouillon cubes | |
| 1 | tb | Parsley flakes |
| 4 | c | Water |
| 1 1/2 | ts | Salt |
| Pepper | ||
| 2 | tb | Butter |
| 13 | oz | Evaporated milk (1 can) |
| Chopped chives; for garnish |
Advertisement