Homestyle Raisin Bran Muffins
| Yield: | 12 Servings |
| Categories: | Muffins |
| 1 1/2 | c | Wheat bran |
| 1 | c | Buttermilk |
| OR 1 tb lemon juice + milk | ||
| 1 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1/2 | c | Raisins or dates |
| 2/3 | c | Brown sugar |
| 1/2 | c | Vegetable oil |
| 1 | Egg |
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