Honey-Mustard Dressing #3
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Vinegar; white, wine |
| 2 | tb | Lemon juice; fresh |
| 2 | ts | Parsley; finely chopped |
| 2 | ts | Onion; chopped |
| 1 | ts | Dijon mustard |
| 1 | ts | Honey |
| Pepper; ground | ||
| 1/3 | c | Vegetable oil |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Vinegar; white, wine |
| 2 | tb | Lemon juice; fresh |
| 2 | ts | Parsley; finely chopped |
| 2 | ts | Onion; chopped |
| 1 | ts | Dijon mustard |
| 1 | ts | Honey |
| Pepper; ground | ||
| 1/3 | c | Vegetable oil |