Honey-Vinegar Chicken with Muchrooms on Couscous

Yield: 1 Servings
Categories:
1cCooked, cubed (or shredded) chicken breast, no skin
8ozMushrooms, sliced
2tbHoney
2tbRaspberry vinegar
1Clove garlic, minced
1Box couscous mix (I had garlic and spice by Middle East)
1/2Box of frozen peas
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