Honey Almond Cookies
| Yield: | 24 Servings |
| Categories: | Desserts |
| 1/4 | lb | Unsalted butter or margarine; room temperature |
| 1/4 | c | Olive oil; (plus more for baking sheet) |
| 1/4 | c | Sugar |
| 1 | Egg | |
| 1/2 | ts | Ground cinnamon |
| 1/2 | c | Fresh orange juice |
| Grated zest of 2 oranges | ||
| 2 1/4 | c | Unbleached all-purpose flour; (plus more for board) |
| 1 1/2 | ts | Baking powder |
| 1 | pn | Salt |
| 2 | c | Finely ground almonds; lightly toasted |
| Water; heated with: | ||
| 1/2 | c | Honey |
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