Honey Baked Ham
| Yield: | 10 Servings |
| Categories: | Pork, Meats, Wine |
| -CAROLE ROCK (TSTW72B) | ||
| 1 | Smoked ready-to-eat ham, 13 to 15 pounds | |
| 2 | To 3 bottles gingerale | |
| 3 | c | Dry white wine |
| GLAZE: | ||
| 5 | tb | Dijon mustard |
| 1/3 | c | Honey |
| 1/3 | c | Real maple syrup |
| SAUCE: | ||
| 1 1/4 | c | Chicken stock |
| 3 | tb | Real maple syrup |
| 2 | tb | Dijon mustard |
| 2 | ts | Cornstarch |
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