Honey Basil Ale
| Yield: | 1 Servings |
| Categories: |
| 2 1/2 | lb | Barley malt |
| 1/2 | lb | Wheat malt |
| 1/2 | lb | 40L Crystal malt |
| 2 | lb | Honey |
| 1 | lb | Dried malt extract (pale) |
| 2 1/4 | oz | Mt. Hood hops (3.3%, |
| Bittering) | ||
| 1/2 | oz | Cascade hops (5.9%) |
| 1 | oz | Basil leaves |
| Whitbred dry yeast |
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