Honey Cakes
| Yield: | 1 Servings |
| Categories: | Scottish |
| 1 1/4 | lb | Sifted flour |
| 4 | oz | Butter |
| 2 | Heaped tbsps sugar | |
| 2 | tb | Honey |
| 2 | Egg yolks | |
| 1/2 | pt | Milk |
| 1 1/2 | ts | Baking powder |
| 1 | pn | Salt |
| 1 | Egg white | |
| 1/2 | pt | Thick heather honey |
| 3 | tb | Ground almonds |
| 1/2 | pt | Melted heather honey |
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