Honey Cheesecake
| Yield: | 12 Servings |
| Categories: |
| 1/2 | c | Graham cracker crumbs |
| 3 | pk | (8 oz) cream chese; softened |
| 3/4 | c | Honey |
| 1 | tb | Cornstarch mixed with 1 tbsp sugar |
| 2 | lg | Eggs |
| 1 1/2 | ts | Vanilla |
| Melted apricot jam; blueberries, strawberr, garnish |
Advertisement
