Honey Glazed Chicken with Jungle Roses
| Yield: | 1 Servings |
| Categories: | Poultry |
| 4 | lb | Roasting Chicken |
| 3 | tb | Honey |
| 2 | tb | Melted Butter |
| 2 | tb | Soft Butter |
| 1 | tb | Rose Water |
| 1/4 | c | Chopped Pistachio Nuts |
| 4 | lb | Potatoes |
| (cut lengthwise into 1/4s | ||
| Then into chunks) | ||
| 1/4 | lb | Butter |
| 3 | Cloves Garlic Pressed ; | |
| Minced | ||
| Two Sprigs Rosemary |
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