Honey Glazed Salmon Burgers
| Yield: | 4 Servings |
| Categories: | Seafood, Grilling |
| 2/3 | c | Honey |
| 2/3 | c | Ketchup |
| 1 | tb | Cider vinegar |
| 2 | ts | Horseradish |
| 1/2 | ts | Garlic; minced |
| 1/4 | ts | Red pepper flakes |
| 1 | cn | Salmon; (14 3/4 oz), drained |
| 1 | c | Plain bread crumbs; dried |
| 1/2 | c | Onion; chopped |
| 1/3 | c | Green bell pepper; chopped |
| 3 | Egg whites | |
| 4 | Hamburger buns; toasted |
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