Honey Pecan Sticky Buns
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Dried currants |
| 2 | tb | Brandy |
| 3/4 | c | Firmly packed light brown sugar |
| 1/4 | c | Honey plus additional for; glazing the buns if desired |
| 1/2 | Stick (1/4 cup) unsalted butter | |
| 1/2 | c | Chopped pecans |
| Cream biscuit dough, recipe follows | ||
| 2 | ts | Cinnamon |
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