Honey Roll
| Yield: | 1 Servings |
| Categories: |
| 3 | Eggs | |
| 2 | oz | (one quarter cup) castor (superfine) sugar (heck; use regular, works just as well) |
| 2 | tb | (two and a half; American) honey |
| 1/2 | ts | (five eighths teaspoon; American) bicarbonate of soda |
| 1 | Dessert spoon (one tablespoon; American) hot water | |
| 4 | oz | (one cup) plain flour |
| 1 | ts | (one and a quarter teaspoon; American) cinnamon |
| Whipped cream | ||
| Extra sugar |
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