Honey Wheat Berry Bread
| Yield: | 1 Loaf |
| Categories: | Bread Machine, Breads |
| BERRY-SOAKING DIRECTIONS | ||
| FOR MEDIUM LOAF | ||
| 1/2 | c | Wheat berries |
| 1 1/2 | c | Water |
| 2 | tb | Honey |
| FOR LARGE LOAF | ||
| 2/3 | c | Wheat berries |
| 2 | c | Water |
| 3 | tb | Honey |
| MEDIUM LOAF INGREDIENTS | ||
| Soaked wheat berries above | ||
| 2/3 | c | Water |
| 2 | ts | Vegetable oil |
| 3 | tb | Honey |
| 3/4 | ts | Salt |
| 2 1/4 | tb | Wheat germ |
| 1 | c | Whole wheat flour |
| 1 1/2 | c | Bread flour |
| 3 | tb | Nonfat dry milk powder |
| 1 1/2 | ts | Yeast |
| LARGE LOAF INGREDIENTS | ||
| Wheat berries as above | ||
| 1 | c | Water |
| 1 | tb | Vegetable oil |
| 1/4 | c | Honey |
| 1 | ts | Salt |
| 3 | tb | Wheat germ |
| 1 1/3 | c | Whole wheat flour |
| 2 | c | Bread flour |
| 1/4 | c | Nonfat dry milk powder |
| 2 1/2 | ts | Yeast |
Advertisement