Honey Whole Wheat Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine, Breads |
| 1 1/2 Lb Loaf:; (1 Lb Loaf) | ||
| 1 | pk | Yeast; (1.5 Tsp) |
| 2 | c | Bread Flour; (1 1/3 C) |
| 1 | c | Whole Wheat Flour; (2/3 C) |
| 2 | ts | Salt; (1 1/2 Tsp) |
| 1 | tb | Butter; Cool, (2 Tsp) |
| 1/4 | c | Honey; 80 Deg, (6 Tsp) |
| 1 | c | Milk; 80 Deg, (1/3 C) |
| 1/3 | c | Water; 80 Deg, (1/3 C) |
| 1 | lg | Egg; Room Temp, (1 Lg) |
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