Hot Chile Pepper Twists Abm
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | c | Water; plus |
| 2 | tb | Water; (if needed) |
| 2 | tb | Oil |
| 1/3 | c | Cilantro Leaves; lightly packed |
| 1 1/2 | ts | Salt |
| 1/2 | c | Cornmeal |
| 2 1/4 | c | Flour |
| 1 1/2 | ts | Sugar |
| 2 | ts | Yeast |
| FILLING | ||
| 16 | oz | Black or Refried Beans |
| 16 | oz | Black Olives; drained |
| 4 1/2 | oz | Green Chiles; chopped |
| 1/2 | c | Salsa |
| 8 | oz | Monterey Jack Cheese; shredded |
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