Hot Chili Pizza
| Yield: | 6 Servings |
| Categories: | Italian, Main Dishes, Tex-mex |
| 1 | tb | Vegetable oil |
| 1 | md | Onion -- chopped |
| 1 | Clove garlic -- minced | |
| 2 | tb | Chili powder |
| 1 | lb | Ground beef |
| 1 | cn | Tomatoes -- undrained |
| 1 | ts | Salt |
| 1/2 | ts | Celery seed |
| 1/4 | ts | Ground cumin |
| 1/2 | ts | Tabasco sauce |
| 1 | lb | Unbaked pizza dough |
| 1 | Avacado; sliced -- peeled | |
| 1 | Red onion -- sliced | |
| Separated | ||
| 1 1/2 | c | Monterey jack cheese |
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