Hot Chili Sauce #2
| Yield: | 1 Servings |
| Categories: | Sauces |
| 30 | Dried hot chili peppers; each about 1 half inches long | |
| 1/2 | c | Warm water |
| 6 | tb | Corn oil |
| 3 | Cloves garlic; minced | |
| 1/2 | lb | Red bell peppers; seeded and chopped coarse |
| 6 | tb | Soy sauce |
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| Yield: | 1 Servings |
| Categories: | Sauces |
| 30 | Dried hot chili peppers; each about 1 half inches long | |
| 1/2 | c | Warm water |
| 6 | tb | Corn oil |
| 3 | Cloves garlic; minced | |
| 1/2 | lb | Red bell peppers; seeded and chopped coarse |
| 6 | tb | Soy sauce |