Htipiti
| Yield: | 6 Servings |
| Categories: | Greek, Appetizers |
| Karen Mintzias | ||
| 1/2 | lb | Feta |
| 3 | tb | Oilve oil |
| 1 | md | Italian pepper |
| DIVIDER | -- seeded & finely chopped | |
| 1 | Pickled green pepper | |
| DIVIDER | -- seeded and chopped | |
| 2 | ts | Oregano |
| Pepper to taste | ||
| 1/2 | Lemon; strained juice only | |
| Black olive; for garnish |
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