Hummingbird Bars
| Yield: | 1 Servings |
| Categories: |
| 3 | c | All-purpose flour |
| 2 | c | Sugar |
| 1 | ts | Baking soda |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Salt |
| 2 | ts | Vanilla extract |
| 2 | c | Diced fresh bananas (about 2 med.) |
| 1 | c | Walnuts; chopped |
| 1 | Jar (10 oz) maraschino cherries, drained & halved | |
| 1 | cn | (8 oz) crushed pineapple; undrained |
| 3 | lg | Eggs; slightly beaten |
| 1 | c | Vegetable oil |
| GLAZE | ||
| 1/4 | c | Butter; softened |
| 1 1/2 | c | Powdered sugar |
| 1 | ts | Milk (up to 2) |
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