Humus (P)
| Yield: | 1 Servings |
| Categories: |
| 1 | cn | (15- to 16- ounce) chick peas (garbanzo beans), drained |
| 3 | Tablespoonss good-quality olive oil | |
| 1/4 | c | Tahini (pure sesame paste)(stir well before using) |
| 2 | Garlic cloves, chopped (up to 4) | |
| 2 | tb | Lemon juice, preferably fresh, about |
| 2 | tb | Cold water (or more, if needed when using a blender) (up to 3) |
| Salt and freshly ground black pepper to taste |
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