Hungarian Meatballs
| Yield: | 4 Servings |
| Categories: | Main Dishes, Meatballs, Ground Beef, Meats |
| Recipe of Basic Meatballs; * | ||
| 1 | tb | Vegetable Oil |
| 2 | Onions; Md., Thinly Sliced | |
| 3/4 | c | Water |
| 3/4 | c | Red Wine; Dry, ** |
| 1 | ts | Caraway Seed |
| 2 | ts | Paprika |
| 1/2 | ts | Marjoram Leaves |
| 1/2 | ts | Salt |
| 1/4 | c | Water |
| 2 | tb | Flour; Unbleached |
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