Iced Pumpkin Cookies
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Unsalted butter |
| 1 | c | Sugar |
| 1 | c | Cooked; pureed pumpkin (fresh or canned) |
| 1 | Egg | |
| 1 | ts | Pure vanilla extract |
| 2 | c | Unbleached all purpose flour |
| 1 | ts | Baking powder OR |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | ts | Cinnamon |
| 1/2 | ts | Freshly grated nutmeg |
| 1 | c | Walnuts; coarsely chopped |
| 1 | c | Raisins |
| ICING | ||
| 2 | c | Sifted confectioner's sugar |
| 1/4 | c | Butter; softened |
| 1 | ts | Vanilla |
| 3 | tb | Whipping cream; fresh orange juice or rum |
Advertisement