Icelandic Torte
| Yield: | 16 Servings |
| Categories: | Desserts |
| 2 | pk | (12-Oz) Prunes -- Pitted, |
| Dried | ||
| 2 | c | Water |
| 3/4 | c | Sugar |
| 1 | ts | Vanilla Extract |
| 3/4 | ts | Caramom Seed -- Crushed |
| 1/4 | ts | Salt |
| TORTE LAYER | ||
| 4 | c | All-Purpose Flour -- Sifted |
| 2 | ts | Baking Powder |
| 1/2 | ts | Salt |
| 1 | c | Butter -- Softened |
| 1 | c | Sugar |
| 1 | ts | Vanilla Extract |
| 2 | Eggs | |
| 1/4 | c | Milk |
| TO SERVE | ||
| Confectioner's Sugar | ||
| Whipped Cream |
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