Indian Mint Pesto
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | c | Mint leaves; tightly packed |
| 2 | tb | Finely chopped Jalapen~o peppers |
| 2 | tb | Finely chopped onion |
| 1/2 | ts | Finely chopped fresh ginger |
| 4 | ts | Lemon juice |
| 3 | tb | Almond butter |
| Salt to taste |
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| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | c | Mint leaves; tightly packed |
| 2 | tb | Finely chopped Jalapen~o peppers |
| 2 | tb | Finely chopped onion |
| 1/2 | ts | Finely chopped fresh ginger |
| 4 | ts | Lemon juice |
| 3 | tb | Almond butter |
| Salt to taste |